Opis izdelka:
Egg powder bulk: a powdered egg is a fully dehydrated egg. Most powdered eggs are made using spray drying in the same way that powdered milk is made. The major advantages of powdered eggs over fresh eggs are the reduced weight per volume of whole egg equivalent and the shelf life. Other advantages include smaller usage of storage space, and lack of need for refrigeration. Powdered eggs can be used without rehydration when baking, and can be rehydrated to make dishes such as scrambled eggs and omelettes.
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Podrobnosti produkta:
| Ime izdelka: | Prehranska dopolnila | potrdilo: | ISO9001/Halal/Kosher |
| Vrsta ekstrakcije: | Ekstrakcija s topilom | Specifikacija: | čisto 100 odstotkov |
| Velikost mreže | 80 mesh | Videz: | rumen prah |
| Funkcija | Imunska proti-utrujenost | Aplikacija: | Prehranska dopolnila |
Izdelek prednosti:
A powdered egg is a fully dehydrated egg. The major advantages of powdered eggs over fresh eggs are the reduced weight per volume of whole egg equivalent and the shelf life. Other advantages include smaller usage of storage space and lack of need for refrigeration. Powdered eggs can be used without rehydration when baking, and can be rehydrated to make dishes such as scrambled eggs and omelets.

Funkcije:
Egg powder contains rich lecithin, and it is important of body.
1.Egg lecithin used to prevent and treat atherosclerosis;
2.Jajčni lecitin bo preprečil ali odložil pojav demence;
3.Jajčni lecitin lahko razgradi telo toksinov, ima učinek bele-kože;
4.Jajčni lecitin s funkcijo zniževanja ravni holesterola v serumu, preprečuje cirozo in prispeva k okrevanju delovanja jeter;
5.Egg lecithin will help to eliminate fatigue, intensify the brain cells, improving the result of nervous tension caused by impatience, irritability and insomnia.
Aplikacija:
1. Egg powder can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor.
2.Egg powder after mixing with the dough, it can make the dough has higher ability of gas containing.
3. Egg powder add into the baked goods, and make the food surface colorful and beautiful.
4. Egg powder as a kind of natural emulsifier for the cold food, it can increase the cohesiveness of fat, and improve the conformity of the cold food.
5. Egg powder can as the ingredients of flavoring.
potrdilo
1. Halal, košer, certifikat ISO 9001 so naša močna podpora za zagotavljanje kakovosti našega izdelka.
2. Naše podjetje ima štiri neodvisne proizvodne linije sorazmernega ekstrakta in ekstrakta vsebine, s strokovnim tehničnim osebjem in posebnim osebjem, odgovornim za visoko kakovostne rastlinske surovine, ki lahko zagotovijo množični nakup in kakovost blaga za stranke.

Dostava Dostava
Teža tovora | Pakiranje | Način pošiljanja | Dobavni{0}}čas |
5-50 kg | Pod 5 kg uporabite vrečko iz folije; 5-25 kg uporabite dvoslojno PP vrečko, nato v glavni karton ali kartonski boben | Mednarodni hitri | 7-10 dni |
100-200 kg | 25 kg/boben, uporabite dvoslojno PP vrečko, nato v kartonski boben | Zračni prevoz | 7-10 dni |
Več kot 500 kg | 25 kg/boben, uporabite dvoslojno PP vrečko, nato v kartonski boben | Morski prevoz | 20-45 dni |
Pogoj skladiščenja:Po možnosti naj bo zaščiteno okolje z omejenimi temperaturnimi nihanji in nizko stopnjo vlažnosti. Neposreden stik z vodo ali katero koli drugo tekočino povzroči strjevanje izdelka. V normalnih okoliščinah uporaba tega izdelka ne bo povzročila nepotrebnih nevarnosti za zdravje. Treba je sprejeti previdnostne ukrepe, da preprečite stik trdnega ali tekočega izdelka s kožo ali očmi.
Način pošiljanja:

Xi'an Haoze Biology is a professional supplier of nutritional supplement, plant extracts, fruit and vegetable powder, food additives, etc., with quality assurance, competitive prices, and customer satisfaction as its tenet. If you have any product requirements, please send an email to: haozebio2014@gmail.com



